Our Menu
Breakfast
Croissant with bacon, mozzerella, and tomato.
Croissant with ham, swiss, and tomato.
Croissant with sausage and swiss.
Marinara, 2 eggs, and mozzarella cheese.
Add Bacon, Meatballs, or Sausage +$3.00
Appetizers
Focaccia with marinara and mozzerella.
Salads
Half salads available (Caprese not available)

Hearts of romaine, tomato, white onions, olives, and feta with house balsamic dressing.
Hearts of romaine, tomato, white onions, chicken, and house balsamic dressing.
Hearts of romain, tomato, white onion, tuna, and house balsamic dressing.
Hearts of romaine, croutons, shredded parmegiano, house made caesar dressing topped with white anchovy fillets.
Caesar Salad with added chicken.
Fresh Mozzarella di Bufala, layered with tomatoes. Olives and bell peppers on the side.
Panini
Hot-pressed on soft roll baguette.

Chicken, oven roasted tomato, pesto, and pepperjack cheese.
Salame, red peppers, pepperoncini, and pepperjack cheese.
Grilled Egggplant, red peppers, balsamic, and feta.
Fresh mozzarella, tomato, and pesto.
Proscuitto, fresh mozzarella, white onion and red bell peppers.
Pizza
Hand tossed.

Hand tossed pizza with marinara, mozzarella, and basil.

Hand tossed pizza with marinara, mozzarella, sausage, and onion.
Hand tossed pizza with marinara, mozzarella, grilled eggpant, and red peppers.
Oven Baked Sandwiches
On Liguria green onion focaccia.

Dijon mustard, pepper jack cheese, and onions.

Balsamic vinaigrette, feta, tomato, and arugula.
Sausage, marinara, onion, and swiss.

Swiss cheese, onions, and marinara.
Swiss cheese, red bell peppers, and marinara.

Ham, Swiss cheese, salami, onions, mayo, and mustard.
Swiss cheese and sliced onions.
Grilled eggplant, red bell peppers, Swiss cheese, onions, and marinara.
Balsamic vinaigrette, feta, tomato, and arugula.
Horseradish, roasted red bell pepper aioli, sauerkraut, Swiss cheese, and tomato.
With mayo.
Hot Dishes

Crepes filled with roasted chicken, spinach, ricotta cheese, and marinara topped with mozzarella.

Made with fresh pasta.
Layers of breaded eggplant, marinara, mozzarella, and parmesan cheese.
Served over marinara.
Desserts


